{"product_id":"koyanagi-aogami-super-kurouchi-buffalo-ebony-handle-150mm","title":"Koyanagi Blue Super Kurouchi Buffalo Ebony Handle 150mm","description":"\u003cp data-mce-fragment=\"1\"\u003eThe Japanese word \"Ko\" means “small” or “short” in English, and the Ko-yanagi is a small Yanagiba that is commonly used to fillet and slice small fish, particularly Aji (Japanese horse mackerel). The Ko-yanagi is useful knife for home cooks that prefer to clean and fillet the smaller sizes of fish themselves.\u003cbr\u003e\u003c\/p\u003e","brand":"MUSASHI JAPAN","offers":[{"title":"Blue Super \/ Kurouchi \/ Japanese Handle","offer_id":45224856813622,"sku":"H392-1","price":217.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/3062\/0470\/files\/Koyanagi-Blue-Super-Kurouchi-Buffalo-Ebony-Handle-150mm-Musashi-Japanese-Kitchen-Knives.jpg?v=1775098517","url":"https:\/\/europe.musashihamono.com\/products\/koyanagi-aogami-super-kurouchi-buffalo-ebony-handle-150mm","provider":"MUSASHI EUROPE","version":"1.0","type":"link"}